Potato Paneer Grilled Sandwich Recipe | Grilled Bread Sandwich with Paneer and Potato Filling- Sandwich is one of the favorite lunch ideas for all us around the world. Any time any where we can have sandwich whether we are in office, school or travel.
The versatile paneer or cottage cheese is made into a lovely breakfast recipe with this potato paneer grilled sandwich recipe. The mashed boiled potatoes and paneer slices is made into a spicy mixture which is added in between the bread slices and then toasted or grilled till crispy done. This gives you an idea for a quick breakfast or snacks recipe perfect with tea/ coffee or juice.
For more healthy tiffin ideas for kids you can check dalia tikki kathi roll, paneer kathi roll, Grilled Mayonnaise Sandwich Recipe
Steps to Cook Potato Paneer Grilled Sandwich Recipe | Grilled Bread Sandwich with Paneer and Potato Filling
Wash the pepper and cut down into thin-thick slices, Cut paneer into thick slices of triangular shapes. Mash the boiled potatoes and season with salt, chilli powder, garam masala and chaat masala.
Put a big spoon full of mashed potato masala on a bread slice and spread generously. Place two paneer slices in between, topped with pepper ring. Season with pepper powder.
Spread a spoon of tomato ketchup onto a bread slice and cover the other slice. Cut the sandwich into two parts in triangular shape.
For final presentation, brush little butter on the both sides of sandwiches and toast the sandwiches or grill it in grill machine. Potato Paneer Grilled Sandwiches are ready for lunch pack or breakfast.