| Veg Chilli Momo Recipe |
Simply momos are made in Steamed form (Steamed veg momo recipe). But to experiment and change its original flavor, I have also tried its other variants like Fried Vegetable Momo, Cheese Momo, Noodle Momo, Tawa Momo (Kothey).
Ingredients:
Fried Momos– 6 to 7 pc
Cabbage– 1/4 bunch
Tomato- 1 pc
Bell Pepper- 1 pc
Onion- 1 large pc
Vegetable oil- 4 table spoon
Soya sauce- 1 table spoon
Tomato ketchup- 2 table spoon
Momo chutney– 4 to 5 table spoon
Salt- to taste
Method:
- I have used fried momos in this recipe. For its complete preparation, click the link-Fried Vegetable Momo
- Wash and cut all the vegetables in thin long slices and keep a side for later use.
- Heat a spoon of oil in an open pan. Add onion slices to the pan and cook for a while at low flame till it turns light pink in colour.
- Add all other vegetables and cook until they get soft and light in colour. Season with salt and red chilli powder.
- Add soya sauce, ketchup and momo chutney to the cooked veggies. Stir well to mix all the ingredients.
- Add fried momos to the pan and mix generously at high flame for a minute.
- Close the flame and serve hot with red kachumber salad.